My sister in law had shown me how to make chips out of pita bread, its a simple and easy snack to make. I tried adding some toppings...bliss. Its a simple enough recipe, and toppings could be varied. So I have given recipes of both,the pizza and the chips. It can be made in the oven or on gas.
Vegan Pita Pizza |
Pita Pizza
Prep Time :15 mins
Prep Time :15 mins
2 Pita bread cut into pizza slices, and mildly toasted
1 big / 2 small brinjals
1 tomato chopped fine
3 leaves of spinach shredded
Salt to taste
Dry herbs like sage, oregano thyme etc
Olive oil
*Optional Tabasco sauce
*Optional cashew cream cheese/ Hummus
Pre heat Oven to 110, or if cooking on gas, pre heat a non stick flat pan
Make thin slices and roast brinjals with a sprinkling of herbs and salt.
Cut the roasted brinjal into halves
On the toasted slices, *add a layer of hummus/cashew cheese, which is optional.
Add a 1/2 slice of brinjal, tomatoes and spinach
Sprinkle herbs, salt and *Tabasco
Spray the baking try/pan with some oil
Place the slices on the baking tray or on the pan
Bake for around 10 minutes, if cooking on a flame around 15 minutes on slow flame.
Serve hot!
Vegan Pita Pizza |
Pita bread chips
Prep time : 15 mins
2 pita breads cut into pizza slices
Dry herbs like sage, oregano etc
Olive oil
Preheat oven or pan
Spray or add oil to the baking dish or pan
Add the pita bread slices and spread out in one layer
Sprinkle herbs and a pinch of salt over it and keep it in the oven or over a low flame.
Take it out in about 5 minutes, flip pita slices over, sprinkle some herbs, salt and some oil and replace in oven/flame
With the temperature set on 110, it takes approximately 10 - 15 minutes.
Check to see that to doesn't get burnt and is evenly crisp.
This works very well with hummus, cashew dips and sauces.
Hello you! :) I didn't know you had a blog until I saw Monika's post just now. Those Pita Pizzas look yummers.
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